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Saturday 31 March 2012

Spring Menu Arrives at the Fourth Floor


With the clocks having gone back, spring has officially arrived at the Fourth Floor.
Head Chef Paul Cunliffe has created a Spring Menu bursting with fresh seasonal produce, perfect for the lighter evenings.
Enjoy three courses and half a bottle of wine for £27.50 per person. The Spring Menu is available from Tuesday to Friday, excluding Good Friday, from 5.30pm to 10pm.
To book a table please call 0113 204 8000 or email leeds.reservation@harveynichols.com